Sally's Place eNewsletter

Follow Us
On These Sites

Facebook Women's Forum LinkedIn

New Articles

by Carolyn Briggs


 Playing Tourist in Canada: Montreal and Ottawa
Stephanie Zonis visits Montreal, the city for tourists, and Ottawa, the country's capitol and shares accommodations, what to see and do, restaurants, and her favorite chocolate shops in Montreal.

Get Away to Three of America's Best Resorts
Rita Riley features Vail Mountain Lodge, Colorado; Wilderness Waterpark Resort, Wisconsin and Sea Island, Georgia.


Bordeaux Avec mes
Amis - Sept
Jon Rusciano and his friends visit Ch√Ęteau Pichon Longueville Baron, Chateau Lynch Bages and Chateau Pontet Canet.

Bordeaux Avec mes
Amis -- Huit
Jon Rusciano and his friends visit Chateau Leoville las Cases and Chateau Leoville Poyferre.

January Is...

 National Egg Month,
Wheat Bread Month,
National Soup Month,
Fat Free Living Month,
National Hot Tea Month,
National Oatmeal Month, Bread Machine Baking Month, National Staying Healthy Month, Prune Breakfast Month, Coffee Gourmet Month (International), Diet Month, Lose Weight & Feel Great Month,  California Dried Plum Digestive Month, National Meat Month, National Egg Month, National Candy Month and Retail Bakers Month.

Find daily "January Is" postings on Sally's Place in our The Daily Dish section.


If you are looking for ethnic recipes, look no further than our Sally's Place Ethnic Recipe Section.

Ethnic Recipes

Quick Links
January 1, 2014

2014 Food Trends

Happy New Year

Let's talk about restaurant, food and beverage, hotels, travel and marketing trends for 2014. Andrew Freeman & Co., a public relations firm in New York and San Francisco, offers an annual list of trends.  

Now in its seventh year, AF&Co's annual trends report has become an industry standard in anticipating market demand and consumer feedback.  


In the "wegetit" section of the 2014 trends you'll find: donuts, gluten-free, cronut (croissant & donut pictured above) & ramenburger, kale, fried quail, beertails (beer & cocktails) , pretzel bun, pork belly, and weeds (sorrel & purslane).


For the complete list of trends, including "overit and "youknowyouwantit", click here




Happy January,


Sally Bernstein



Sally's Recommendations

Full size interior holds an 11" pizza and 4-slices of toast; Stainless Steel front with easy grip dials and cool touch handle; Always Even™; Front removable crumb tray; Includes: broiling rack, baking/drip pan, wire rack and instruction/recipe booklet. For more information, click here 


Spice Up the New Year with the Hottest Pepper in the World

Dave's Gourmet uses the world's hottest pepper to create this sizzling sauce - Scorpion Pepper Hot Sauce. Using just 5 all natural ingredients and no extract - this hot sauce is sure to be an all-time favorite that will creep up on you with a heat that stings. For more information on this hot sauce, click here.

This Louisiana company is a medium-sized general trade, cooking and children's publisher that produces 80 titles each year. A few recent cookbooks are: Microwave Cooking for One, SAVANNAH CELEBRATIONS, HOUSTON CLASSIC DESSERTS and many more.  For information, click here.

Flowers Change Everything...for every milestone of life, be that a birthday, anniversary, new baby or new job, truly believes flowers change everything. Their mission is to make sure each flower arrangement, plant and gift is delivered on time, every time, and exactly the way it is requested. guarantees secure flower buying online and protects you during the entire process.  The majority of their floral arrangements are available for same day delivery when ordered prior to 2:00pm (noon on Saturdays) in the recipient's time zone.