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Special Feature: Products Sally Recommends

The Daily Dish

June 28, 2016 -- National Tapioca Day
Yankee Cookbook: The Yankee Chef: Feel Good Food for Every Kitchen, by Jim Bailey, is for home cooks and professional chefs alike and includes more than 550 traditional recipes tweaked for today's palate.

June 27, 2016 -- National Orange Blossom Day
Sally's Place Recipe Using Orange Blossom Water: Muhallabia or Fragrant Arabic Milk Pudding.

June 26, 2016 -- National Chocolate Pudding Day
Sally's Place Pudding Article with Recipes: The Old Softies: Pudding and Custard

June 25, 2016 -- National Strawberry Parfait Day
New Cookbook: The New Bread: Great Gluten-free Baking, by Jessica Frej and Maria Blohm, offers alternative gluten-free products such as buckwheat, cornmeal, and rose hip flour. The book contains recipes for all kinds of bread, from tortillas to fiber rolls, as well as marmalades and other side dishes that go well with bread.

June 24, 2016 -- National Pralines Day
JaM Cellars in Downtown Napa features wine flights, as well as by-the-glass and by-the-bottle programs for easy-to-love Butter Chardonnay, JaM Cabernet and Toast Sparkling wines, in addition to a number of guest wines, special releases, and tasty bites.

June 23, 2016 -- National Pecan Sandy Day
MealPass Subscription Lunch Service and App to Launch in San Francisco on June 27.

June 22, 2016 -- National Onion Ring Day
The Symposium for Professional Food Writers: September 26--30 in Milan, Iowa. Click here for the schedule.

June 21, 2016 -- National Peaches and Cream Day
Sally's Place Peaches Article with recipes for Peach Butter, Peach Pockets and Smoked Chicken Salad with Peaches and Arugula.

June 20, 2016 -- National Vanilla Milkshake Day

see The Daily Dish archives →

Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.

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