Special Feature: Products Sally Recommends
Moose's
1652 Stockton Street (Union and Filbert)
(415) 989-7800
Cuisine: Contemporary American
Pluses: Exciting place to be,
solid food, hip North Beach spot for the professional set, private dining room
upstairs.
Minuses: parking; somewhat noisy atmosphere.
Prices: Appetizers $7.75-$12.75; Entrees $16.50-$24.75
Overview: Open for lunch: Thursday-Sunday; dinner: 7 nights a week.
Moose's contemporary American cuisine pleases the diverse crowd that frequents this spot. It's a hangout for movers and shakers, somewhat of a sports bar, a special occasion venue and a North Beach classic. There is also lots of people watching and things to see at Moose's. Diners can sit near the piano and enjoy the nightly piano music, dine at the bar which features soundless large t.v. screens playing the important sport of the day, the main dining room, near the windows overlooking Washington Square or in front of the display kitchen, where cooks bustle from grill to saute station. The comfortable interior features a cream tile floor, green marble cocktail tables in front and green carpeting and white tablecloths in the main area. The menu includes pizzas, Caesar salad, crisp dungeness crabcake, grilled wild king salmon, grilled pork porterhouse and the Mooseburger is always available. Desserts are worth trying, so save room: look for a honey-baked tapioca pudding, lavender creme caramel, and Moose's cookies and sweet delights.Reservations recommended. Morgen Jacobson is Moose's as Executive Chef.
Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.
