Special Feature: Products Sally Recommends
The Daily Dish Archive
June
28, 2002
The July issue of Food and
Wine magazine features America's Best New Chefs. This annual honor recognizes
10 young chefs, 8 men and 2 women, from across the U.S. Recipes included.
June
25, 2002
Earl Grey tea was named after a British Prime Minister, after
a trip to China in 1830. Mush of this tea is scented with natural oil from the
peel of bergamot, a Canton orange.
June 21, 2002
Spanish
Home Cooking by Miriam Kelen is a tour of the kitchens of Spain with over
180 recipes from 8 provinces, all home-tested. Highlights and anecdotes from Kelen's
trips make this book special as well as the full color photography.
June
18, 2002
The
Classic Zucchini Cookbook by Ralston, Jordan and Chesman has 225 recipes for
all kinds of squash. This revised version is ready for summer zucchini overload
time.
June 16, 2002
American
Pie, by award-winning journalist and restaurant critic for the New York Daily
News Pascale Le Draoulec, is an examination of the state of pie in America. During
a cross country drive from California to New York, Le Draoulec discovered pie
bakers, pie recipes and pie lore.
June 13, 2002
DUCASSE
FLAVORS OF FRANCE by Alain Ducasse is a beautiful coffee table book with exquisite
photographs and recipes. Alain Ducasse is the only chef with six Michelin stars
to his credit and after reading and using this book, it is easy to see why.
June
9, 2002
Saffron, introduced to Spain in the 8th century, comes from La
Mancha. It takes 250,000 crocuses to produce just one pound of saffron. A small
pinch is all it takes to flavor rice for a dozen people. This exotic and very
expensive ingredient is critical to the making of a fine paella.
June 7, 2002
Dressed
To Grill: Savvy Recipes for Girls who Play with Fire by Karen Brooks, Diane
Morgan, and Reed Darmon is a great summer cookbook.Women take back the light!
Finally, a grilling cookbook that puts gals in charge of the coals.
June
5, 2002
Nuevo
Latino by Douglas Rodriquez is now in paperback! Rodriquez is regarded as
a culinary pioneer for introducing a dazzling, seductive blend of South, Central,
and North American cooking to the U.S.
June 3, 2002
"Melons
for the Passionate Grower is the rarest of garden books, the kind that seems
utterly complete and completely useful."...so say the New York Times Book
Review. This new book by Amy Goldman is both a celebration of the rich gifts of
these fruits and a cautionary tale of how many of these treats nearly went extinct.
June
1, 2002
Fiesta
Mexicali by popular Arizona television host Kelley Coffeen offers simple Mexican
cuisine with an American twist. Think light and healthy eating as well as quick
and easy preparation.
Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.