Special Feature: Products Sally Recommends

The Daily Dish Archive

by Sally Bernstein

April 30, 2019 -- Raisin Day
14 Women of Color Leading Change in the U.S. Food System, from foodtank.com

April 29, 2019 -- Shrimp Scampi Day

April 28, 2019 -- Blueberry Pie Day
Famed Los Angeles Chef Wolfgang Puck to Open Restaurants in New West Hollywood Hotel. Pendry property has been a long time coming to the Sunset Strip, following the closure of the site’s previous tenant, the House of Blues. Look for a 2020 opening.

April 27, 2019 -- Prime Rib Day
Designated the “America’s Best Lake” by USA TODAY readers, Tahoe South combines the distinctive appeal of two worlds: spectacular natural beauty and a modern tourism destination with an array of outdoor recreation, entertainment, nightlife and gaming. Call 1-800-288-2463 or log onto www.TahoeSouth.com for information.

April 26, 2019 -- Pretzel Day
In honor of Mother's Day Salt Traders has a gift for you! With any order you place, they will send you a free jar of Himalayan Pink Sea Salt - Fine Grain. All you have to do is write the secret code (PINK) in the comments section when you place your order.

April 25, 2019 -- Zucchini Bread Day
Explore Mendocino, California: water tower lodgings in Mendocino, beautiful coastlines, premier lodging, wineries and much more. 1.8 million visitors a year can't be wrong!

April 24, 2019 -- Pigs-in-a-Blanket Day
First Laura Ashley Tea Room in Cornwall is set to open at The Cornwall Hotel: located within a 43-acre estate in the heart of St Austell, The Cornwall is within touching distance of many of Cornwall’s most popular beaches and attractions such as The Eden Project and The Lost Gardens of Heligan. For more information visit www.thecornwall.com/

April 23, 2019 -- Picnic Day
Sally's Place Picnic Articles by Rosemary Furfaro.

April 22, 2019 -- Jelly Bean Day
7TH ANNUAL BOTTLEROCK NAPA VALLEY: MAY 24--26. The three-day music, wine, food and craft brew festival will take place in the heart of the City of Napa at the Napa Valley Expo. Click here for tickets.

April 21, 2019 -- Chocolate-Covered Cashews Day
Happy Easter

April 20, 2019 -- Pineapple Upside-Down Cake Day
Los Angeles Times FOOD BOWL events hosted by Melting Pot Food Tours: May 4th Private Charter Sportfishing Excursion, Chef Demo and hosted Lunch and May 14th Gourmet Original Farmers Market Tour.

April 19, 2019 -- Rice Ball Day
Paris 2019 Michelin List: What's New in the Stars?

April 18, 2019 -- Animal Crackers Day
15 Years of Culinary Joy in Ireland: Pinocchio Italian Cookery School in Dublin.

April 17, 2019 -- Cheeseball Day
Wine Book: A Manifesto for Art, Agriculture, and Natural Wine: Other Press Paperback Original; $17.99; On-Sale: May 21.

April 16, 2019 -- Eggs Benedict Day
Austin’s food & drink paradise – get tickets to benefit Austin Food & Wine Alliance on April 26 to 28.

April 15, 2019 -- Glazed Ham Day
U.S. Tax Day

April 14, 2019 -- Pecan Day
Spring brings plans for future Provence tours: Sign up here for Madeleine Hill Vedel's mailing list to get the details as soon as they are finalized: Personalized Provence Culinary and Wine Adventures

April 13, 2019 -- Peach Cobbler Day
Sally's Peach Cobbler Recipe

April 12, 2019 -- Licorice Day
Calling all Women Chefs: WCR National Conference; Minneapolis; April 27 to 29; for hotel reservations, click here.

April 11, 2019 -- Cheese Fondue Day
Worst Easter Candy + Top Jelly Beans by State in 2019

April 10, 2019 -- Cinnamon Crescent Day
10 Organizations Highlighting the True Cost of Food by foodtank.com

April 9, 2019 -- Chinese Almond Cookie Day
Sally's Place Almond Cookie Recipe by Dorothy Huang.

April 8, 2019 -- Empanada Day
10 Plant Forward Cookbooks that Make Greener Eating Easier by foodtank.com.

April 7, 2019 -- Coffee Cake Day
Sally's Place Recipe: Coffee Cakes and Quick Breads by Flo Braker.

April 6, 2019 -- Caramel Popcorn Day

April 5, 2019 -- Caramel Day
Chef Roy Choi’s First TV Series BROKEN BREAD From KCET and Tastemade Premieres May 15: visit Brokenbread.tv

April 4, 2019 -- Carrot Day
Sally's Place Carrot Article with Recipes

April 3, 2019 -- Chocolate Mousse Day
Sally's Place Chocolate Mousse Pie Recipe

April 2, 2019 -- Peanut Butter and Jelly Day
Project PB&J: Founded in 2014 as part of the Which Wich Cares Foundation, Project PB&J® was established as a simple but important way to fight hunger. Under the program, for every PB&J sandwich purchased by a customer at Which Wich, one PB&J sandwich is donated to a local cause and another is banked for the global fund to assist in situations with a larger scale need. To learn more about Project PB&J, visit https://projectpbj.org/.

April 1, 2019 -- Sourdough Bread Day
Coolhaus Dairy Free Ice Cream is made with a special, custom vegan base featuring brown rice and peas. Sammies available also.

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Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.

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