Special Feature: Products Sally Recommends

The Daily Dish Archive

by Sally Bernstein

May 31, 2020 -- Macaroon Day
Anne Willan's latest book scheduled for publication in August, Women in the Kitchen, who she looks up to, and a recipe from 1796 that is perfect for these times.

May 30, 2020 -- Mint Julep Day
EATING IN WITH LIDIA: Two New Half-Hour PBS Specials with Chef Lidia Bastianich: Friday, May 29 at 8 p.m. ET on PBS.org. Set in her home kitchen, Back to Basics and Craving Fresh, Lydia will share stories, tips, recipes, and strategies on how to approach food and meal preparation during these stressful times.

May 29, 2020-- Biscuit Day
The 2020 James Beard Media Award Winners

May 28, 2020 -- Brisket Day
Tips for Cooking Texas Style Brisket by Chris McCarthy.

May 27, 2020 -- Italian Beef Day
Join Janet Fletcher on Thursday, May 28, for Cheese O’Clock, the last in a four-part series of lively virtual tastings to celebrate and support America’s cheesemakers. Janet is joining forces with cheese expert Laura Werlin and online merchant igourmet to bring you these free classes/conversations via Zoom. You don’t need the Zoom app to join in. It is too late to order the cheeses from igourmet, but you may find some of them where you live. Click here for details on the cheeses and Trefethen Vineyards wines we’ll be tasting and for registration info. 

May 26, 2020 -- Blueberry Cheesecake Day
New Food Article: Comfort Foods in a Crisis by Sharon Hudgins, author of T-Bone Whacks and Caviar Snacks: Cooking with Two Texans in Siberia and the Russian Far East, including recipes for Goulash and Gingerbread.

May 25, 2020 -- Wine Day
Happy Memorial Day

May 24, 2020 -- Escargot Day
Virtual Backyard BBQ Lesson from Kent Rathbun: May 28 at 5:30 PM for Dallas Observer at Home event. This online event will take you into the home of Celebrity Chef Kent Rathbun where he will teach you the tips and tricks behind the perfect barbecue. Register here.

May 23, 2020 -- Taffy Day
Enjoy a Virtual Day in Yountville, California, including AccommodationsActivitiesDiningFeaturedPlaces to StayThings to DoUncategorized, and Wine.

May 22, 2020 -- Vanilla Pudding Day
Wine Scholar Guild online lessons.

May 21, 2020 -- Strawberries and Cream Day
How to Have BBQ Shipped to Your Door: this Texas Monthly article offers a roundup of Texas joints and meat suppliers that can send you smoked meat as well as meat for you to smoke yourself.

May 20, 2020 -- Quiche Lorraine Day
France is Slowly Bringing g Back its 'Forgotten Vegetables': read about root vegetables like rutabagas and Jerusalem artichokes in this Smithsonian Magazine article.

May 19, 2020 -- Devil's Food Cake Day
New publication date for Modern Comfort Food by Ina Garten: October 6--You can pre-order it online, at bookstores everywhere, or at BarefootContessa.com.

May 18, 2020 -- Cheese Soufflé Day

May 17, 2020 -- Cherry Cobbler Day
SharedKey Makes it Easy to Share the Family Property Love: This unique online property organizer was created by two brothers who wanted an easier way to manage and communicate with their family about their cherished vacation property. SharedKey is now helping families in over 30 countries around the world.

May 16, 2020 -- Barbecue Day
Feeding America’s Kids During COVID-19 by foodtank.com.

May 15, 2020 -- Chocolate Chip Day
10 Best Spring 2020 Cookbooks for Chefs: from the Plate Newsletter.

May 15, 2020 -- Chocolate Chip Day
10 Best Spring 2020 Cookbooks for Chefs: from the Plate Newsletter.

May 14, 2020 -- Buttermilk Biscuit Day
Sally's Buttermilk Biscuit Recipe.

May 13, 2020 -- Fruit Cocktail
How a New Jersey Farmers' Market Went Virtual in the Smithsonian Magazine.

May 12, 2020 -- Nutty Fudge Day
Wissotzky Tea Company has dozens of varieties of teas to satisfy any mood on every occasion. Its Artisan Spiced Tea collection artfully pairs hand-selected premium black tea leaves with market spices, herbs, and other natural ingredients. Serve Salted Caramel ChaiGinger and Turmeric,Spiced Nana MintPumpkin Spiced Chai – or any of Wissotzky’s premium teas and infusions – hot or iced.

May 11, 2020 -- "Eat What You Want" Day
3 Dynamic Podcasts for Wine Lovers

May 10, 2020 -- Liver and Onions Dayz
34 Movies to Take You Inside the Global Food System From Home by foodtank.com.

May 9, 2020 -- Shrimp Day
Keith and Lynne Allan have added fun podcasts about The Old Dairy in Ford, Northumberland, England. They offer antiques and a coffee shop, including Lynne's award-winning marmalades. Go to www.theolddairyinford.co.uk and click on podcasts.

May 8, 2020 -- Coconut Cream Pie Day
Dishing Out Relief Auction: Lux214 Media Group has teamed up with the Texas Restaurant Association to provide grants (not loans) through the TX Restaurant Relief Fund. The Dishing Out Relief auction is a win-win because it gives the general public access to once in a lifetime culinary experiences and products while providing independent restaurants with the immediate financial assistance they so desperately need. Bid now.

May 7, 2020 -- Roast Leg of Lamb Day
Cook Space Online Classes for Mother’s Day: Brooklyn, New York cooking classes including Mother's Day Brunch class $55. All online for now.

May 6, 2020 -- Crepe Suzette Day
Mother's Day Gift: 2019 Flat Top Hills Rosé wine from the fourth generation (G4) of Mondavi winemakers. ($13.99) Rosé of Grenache and Dolcetto is fruit-forward, yet dry and supple. This beautiful pink hued wine suggests aromas of strawberry cream pie, guava and has floral notes with a touch of whipped cream and mango on the finish.

May 5, 2020 -- Enchilada Day
Happy Cinco de Mayo!
Sally's Place Mexican Recipes

May 4, 2020 -- Hoagie Day
Mother's Day Gift: CasaQ ChitChat by Darlene: Mexican Face Masks, Albondigas & Jamaica Recipes

May 3, 2020 -- Raspberry Tart Day
Mother's Day Gifts: Flourish Chocolates: Send boxes of blossoms and bee kisses to your special mother. We know they will brighten her day, wherever she is sheltering. Available in 4-piece11-piece, and 18-piece gift boxes. Made in the Napa Valley by Holly Peterson.

May 2, 2020 -- Chocolate Truffle Day
Sally's Place Chocolate Truffle Recipe: Tantalizing Truffles by Stephanie Zonis.

May 1, 2020 -- Chocolate Parfait Day
Mozzarella Company: Celebrate your Mother this year with our one pound Pecan Praline Mascarpone Torta and a box of Lars Swedish Ginger Snaps. Order by Monday, May 4th for 20% off  - no promo code needed

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Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.

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