Special Feature: Products Sally Recommends
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We're excited to say that Sally's Place has been highly praised by both print & online media since we first established our website in 1995.
August
7, 2002
Donna Daniels Gelb wrote an article for the New York Daily News
Digital Digest saying, "A few pioneers broke ground years ago...Sally's
Place is one of the first and remains one of the best."
Fall,
2000
Sometimes a reporter asks questions that become a defining
moment in the telling of a story. In a recent interview I gave to Marguerite Thomas
of the International Association of Culinary Professionals, one such moment occured.
I hope you, my valued visitors, will gain some insight into the heart and soul
of this company called Sally's Place. IACP Food Forum
April
20, 2000
The weekend section of the Marin Independent Journal
interviewed Sally about her favorite ethnic restaurants in Marin County; by Leslie
Harlib in "Dining Around The World.".
March, 2000
New York Times Dining In/Dining Out Section re-reviewed Sally's Place
on March 15. Shelly Beltzer wrote
"Bits and Bytes: A Pioneer Matures
With Grace ."
March, 2000
"Fill up on
food online" is the title of an article in The Burlington Free Press
on March 21st; by Patricia Talorico.
February, 2000
USA Today writer Pat Talorico featured Sally's Place in her February
18th article "Click on this: web sites for food lovers."
August,
1999
Sally's Place is nominated for the Versailles World Cookbook Fair
Awards in the "Best General Food and Wine Website with Books in the USA."
Award presented on October 23, 1999 at the Versailles in France.
August, 1999
"www.do.you.cook?com," feature food article
by Barbara Durbin in The Oregonian newspaper listed Sally's Place
under "Don't Miss These Sites."
June, 1999
"Keeping Pace in the Web Rush," an article in the San Francisco
Professional Food Society newsletter, mentioned Sally's Place food and lifestyle
site.
May, 1999
Sally's Place is featured on
the CNET Television website at:
https://www.cnet.com/Content/TV/TVcom/
February,
1999
Sally's Place has been awarded a Blue Ribbon Site Award by The Eatery
website at: https://eatery.allwebco.com
February,
1999
The new 24-hour computer & technology channel ZDTV (zdtv.com)
mentioned Sally's Place as a "clean, well-designed site." We were recognized
by special guest GraceAnn Walden on Leo LaPorte's Call for Help show.
December,
1998
Sally's Place is featured in the online U.S. News and World
Report travel section as one of 11 food-travel web sites, by Martha Hollis,
at:
https://www.usnews.com/usnews/nycu/travel/trthf14.htm
November, 1998
Diablo Magazine
(Walnut Creek, California) has a Special Food Issue where Sally's Place was listed
under food websites in "The Guide."
October, 1998
Dining
Out, John Wiley & Sons, page 320 & 324, Karen Page & Andrew
Dornenburg include Sally's Place in their guidebook.
September
30, 1998
The Contra Costa Times published an article about
Sally's Place in their weekly food section.
August
5, 1998
Food Editor Ann Criswell included us in her "Mother-Son Authors
Keep Kitchen-Hopping in Family" article, Houston Chronicle.
July
5, 1998
Sally's Place was mentioned repeatedly on the "Traveling
Gourmet" program on the MAGIC 63am Radio Station, Monterey, California.
July 3, 1998
We were given high praises by the Carmel Pine Cone
in an article titled "Virtual Nothing, These 'Food Tales' are Actual!"
Writer Lotte Mendelsohn has fallen in love with our original interactive novel,
Food Tales, written by Samuel Bernstein.
June 24, 1998
The Dallas Morning News listed Sally's Place as one of their top
10 favorite food sites! The article was titled "Forget Recipe Cards; Time
to Go Surfing."
June 22, 1998
The Universal
Studios Web Site honored Sally's Place by linking to us as well as Rosemary's
Furfaro's Picnic articles.
June 5, 1998
The
Houston Chronicle honored us with a mention titled "Web Site Proffers
Reviews and Recipes."
April 8, 1998
The
New York Times ran a nice article titled "A Trail to Paris"
in their "Bits and Bytes" section. They praised us for our extensive
Paris Ports o' Call section as well as our popular sections: Farmers' Markets,
Ethnic Cuisines and Restaurant Reviews. The article appeared in the New York as
well as online editions
of the paper.
April 7, 1998
The Oregonian listed Sally's Place as one of their top picks in
the "FOODday" section.
April 6, 1998
The Chicago Tribune featured Sally's Place in the Business Section
article titled "Web Site Spotlight."
April 1,
1998
The Cape Cod Times paid us many nice compliments in
their weekly "Tidbits" column.
March/April 1998
Sally's Place was featured in Yahoo! Internet Life Magazine. We
received 3 (out of a possible 4) stars by John Mariani (Food Guru for Prodigy.com)
and were praised as being "chock-full of articles on food and travel by many
writers who have a personal view of the world." Look for the April issue
at your
nearest newsstand and flip to page 92 to read the review.
March 19-22, 1998
Sally attended the Symposium for Professional Food
Writers at The Greenbrier in White Sulphur Springs, West Virginia. She discussed
the influence and power of the Internet.
Wednesday February
25, 1998
The Washington Post, in their "On the Fridge"
column, listed our site as an "eclectic collection of recipes, restaurant
reviews, cooking advice and cookbook summaries." Food writers Jay Harlow,
Flo Braker, Elaine Sosa and Elaine Corn were highlighted for their contributions.
February 12, 1998
Sally's Place was featured in
the The Atlanta Journal-Constitution in their weekly "CyberSpice"
column.
January 9, 1998
Sally's Place received
its first award of the new year! The Restaurant Report website voted us
#23 in their top 100 listing. We received perfect scores for both content and
overall experience. See the review at restaurantreport.com
November 7-14, 1997
Sally's Place was featured in the Beverages/Tea
section of the Wild Wild Web website.
Wednesday, July
9, 1997
Sue Dawson, Food Editor of the Columbus Dispatch,
featured Sally's Place in the Food Section with an article titled "What's
Cookin' on the Web?" Not only was there a positive review of our "Place"
but also a four-star rating and a nice photo of our home page graphic.
Thursday, June 5, 1997
St. Helena Star look for an article
titled "The Kitchen Shelf" by Sally Bernstein. It's a culinary listing
of 5 organizations, 5 magazines and 5 newsletters.
In the March 1997 issue of Gourmet Retailer, Sally's Place was quoted as being "...a site for those who love food, wine, cooking, and travel. The town-square setup features several departments for visitors to search for anything from recipes to interviews with newsmakers in the wine industry."
March 3, 1997 issue of WebWeek Sally's Place is mentioned on page 26 in an article titled "Click-Through Pricing Plan Gains."
February 7, 1997
Sally's Place was selected by
the Food and Wine Online Newsletter staff as the Food and Wine Online
Site of the Day.
December, 1996
The International
Cookbook Review (ICR), Sally's Place is featured in the "Sites of
Eggcellence" in this magazine for Food and Wine Lovers of the World.
Sally's Place has been named #7 in the "Top 10 Food and Drink Sites" by Inter@ctive Week magazine, dated 12-16-96; Volume 3; Number 30; page 72.
December, 1996
Sally's Place has been
Collaged! Sally was featured on Interactive Imagination's Collage site.
Sally's Place is featured in Luckman Interactive's book Best of the Web,
Barnes and Noble, New York, 1996, page 200.
November,
1996
"We are delighted that Sally's Place is one of the initial content
providers to the new WebTV, where you can now view the Internet from your television
screen."
October 29, 1996
Sally's Place was
the Web Page of the Week in the Marin Independent Journal, in an
article titled "Dine online with Sally."
August
7, 1996
"There's No Place Like Home Pages" by Donna Pierce,
Columbia Daily Tribune, Columbia, Missouri.
July 26, 1996
Lone Star Jews Lasso Flavorful Culinary Secrets by Zillah
Bahar; Jewish Bulletin of Northern California (article by
Zillah online and in hard copy publication.)
July 10,
1996
Sally's Place was in the Houston Chronicle Food Section
in an article titled "Take a Joy Ride on the Culinary 'Supper' Highway."
April, 1996
The search engine Magellan named Sally's
Place Marin 100 restaurant listing a "Three-Star" site.
April, 1996
Microsoft Magazine "What's New Online;"
Sally's Place named one of "5 Fantastic Food Sites."
February, 1996
Wine Business Monthly; "$1 Million
Wine Net Spending Mark Surpassed" by Rich Cartiere.
February 7, 1996
San Francisco Chronicle; Food Section,
page 4; "Wine Online."
January 1, 1996
The Gostelow Report, "Publicise your product," by Mary
Gostelow.
January, 1996
Point; Top 5% of all Websites.
January, 1996
NetGuide; Cyberguide,
page 116; Four-Star Rating; "Wine and Dine: Palate Pleasers" by Adam
Martini.
Fall, 1995
Entrez: a newsletter
of the International Association of Women Chefs and Restaurateurs; "Snapshots";
page 10.
Fall 1995, Issue EIGHT
Hospitality
Industry International; "New Products: on Internet"; page 48.
December 5, 1995
Oregonian; Portland,
OR; FOODday, page FD2; "Pull up a chair at Sally's Place" by Naomi Kaufman
Price.
November 23, 1995
Berkeley Voice;
Berkeley, CA; "Out and About" by Frosene Phillips.
November 20, 1995
Marin Independent Journal; Marin, CA;
Business section, page B6; "Business briefly."
November 12, 1995
Parade Magazine; nationwide; "What's
Cookin' On the Web" by Bonnie Tandy Leblang.
November
11, 1995
KPIX-AM (1550) and FM (95.7); San Francisco; headline guest with
Toni Tantillo.
November 3, 1995
San Francisco
Chronicle; San Francisco; Business Section; "Women on Wine, on the
Web" photo and press release.
November 1, 1995
Livermore Valley Wine Growers' Association; California Culinary Academy, San Francisco;
fruitcake contest judge.
November 1995
San
Francisco Professional Food Society Newsletter; page 2; "What's Going
On?" compiled by Ann Segerstrom.
November 1995
Food Arts Magazine; page 32; "Tech Talk: Digital Feast"
by Gary Holleman.
October 25, 1995
Oakland
Tribune; Oakland; Food Day; Eater's Digest column "Cyberfoodstuff"
by Carmen Rusca.
October 11, 1995
San Francisco
Examiner; San Francisco; Epicure Section; "Get Cooking on the Internet"
by Zillah Bahar; five photos.
October 10, 1995
University of California/Berkeley Extension; spoke to "Food For Thought --
A Writing Workshop"; San Francisco.
October 2, 1995
Marin Independent Journal; Marin, CA; Business Section; Profile
by John Gilles; two color photos.
September 27, 1995
Contra Costa Times; Contra Costa County; "Making a Food Stop
on the Infohighway" by Food Editor Deborah Byrd.
August
22, 1995
KKHI 100.9 FM Radio; Anderson/Clinton "Talk of the Town";
San Francisco.
August 15, 1995
TV Food Network,
New York City Cable Television; "TV Food News & Views" with David
Rosengarten & Donna Hanover.
August 6, 1995
WRKO 680 AM Radio; "The Pat Whitley Restaurant Show"; Boston.
July 28, 1995
California Culinary Academy; spoke to "Alternative
Career Club"; San Francisco.
July 23, 1995
KNBR 68 AM Radio; Mike Cleary "The Food and Travel Enthusiast"; San
Francisco.
July 20, 1995
KUSF 90.3 FM Radio; Gina
Snow "Epicurean Corner"; San Francisco.
July
15, 1995
KFBK 1530 AM Radio; Elaine Corn "Let's Talk Food";
Sacramento, CA.
July 1995
Livermore Valley Wine
Growers' Association; California Culinary Academy, wine-pairing recipe judge.
June 20, 1995
Chefs In America Foundation; "Chefs
Online" panel discussion; Hyatt Regency, San Francisco.
April 25, 1995
San Francisco Professional Food Society; "Travels
on the Information Superhighway" panel discussion; Stanford Court Hotel,
San Francisco.
Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.
